Wagashi (Sweets)

The most popular ingredient for Japanese Sweets is Red Bean. Yumi will show you how to cook red bean and to arrange the cooked red bean to the unique sweets.

You can just take one or two classes, and also if you have another dish in your mind, please refer to Yumi.

Class 1

Zenzai (Red Bean Sweet Soup with rice cake) Daifuku (Red Bean in Rice Cake)

Class 2

Mizu-yokan (Red Been Jelly) Otabe, most famous from Kyoto

Class 3

Nerikiri

Cost  Class 1 $60.00/person (Price includes all ingredients) Class 2 $60.00/person (Price includes all ingredients) Class 3 $80.00/person (Price includes all ingredients) Home